At the Shawville Fair this year, I tasted something called 'Wild Rose Jelly,' thought it was great, so I bought a jar and brought it home. I had it this morning on toast, and it might just be my new favourite jelly. It tastes the way you think a rose petal melting on your tongue might taste.
The farm that makes it is called El Camino Farm. Their webpage talks about how they came to live in the middle of nowhere in the Pontiac, their standards, their ideals. Somehow, it makes the jelly taste all the more sweet!