Monday, February 14, 2011

Wicked-Ass Chili


I made wicked-ass chili tonight.  I used beef from local guys that are friends of my grandmothers.  I threw in some onions, green peppers, corn, chick peas, canned tomatoes, a bit of sauce, spicy spices... it was pretty wicked-ass on a winter's night.  Topped off with some shredded cheese and diced avocados... holy yumminess. 

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